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RECIPES FROM MOM
By Lisa Cooper Laughlin
(taught by Helen Cooper Burns)
My best friend,
Rebbicca, called me today.
She's coming this
week end to stay.
We'll play games
while we have a treat.
We'll cook early so
we'll have plenty to eat.
We'll play outside
maybe with the water hose.
We'll spray each
other and soak our clothes.
We'll turn loose
the dogs and let them run,
so they can join us
having fun.
Rebbicca is 11,
makes me look old.
Learning from her,
I learn to be bold.
She teaches me how
to feel young at heart.
I really miss her
when we are apart.
We'll go see the
baby, which looks like a baby doll.
She is teaching me
how to be a great grandma!
Mom's Homemade Macaroni & Cheese
Cook two cups macaroni until
tender. Drain water. Cut up two cups of 1-inch pieces of
Velveeta cheese. Add 1 teaspoon butter, 1/2 cup whole
milk. Let the cheese melt and soften until you make the
sauce. Add evaporated milk, if wanted, to make it extra
creamy!
For any tips or new grandma
stories contact: cooperlisad@yahoo.com.
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