December
2008 - The Declaration for Healthy Food
I continue to be amazed at this
column's faithful readers who I meet for the first time
through email, or at places like the farmer's market,
the post office or the gas station. And I am grateful
each time readers comes up to introduce themselves,
because they are eager to voice their concerns with food
issues. Sometimes a writer can feel like a still, lone
voice echoing in the dark... and then I encounter
another Chew on This reader. Thank you all.
For these readers and anyone else
truly concerned about the industrialization of our food
supply and production, I invite you to visit
www.fooddeclaration.org. Coupled with the Slow
Food Nation celebration in San Francisco in August, a
new statement of principles for reforming our food
system was officially announced. This Declaration for
Healthy Food and Agriculture has been developed over
this past year and its focus is on the basic
restructuring of the next Farm Bill. One need not be
familiar with the Farm Bill to understand the tenets of
this proposed declaration. The clarity of language
contained in this statement is exceptional, which is
hardly surprising when one considers that Wendell Berry,
Michael Pollan, Alice Waters, Bill McKibben, Winona
LaDuke and others, all ardent, articulate advocates for
de-industrialization of US food production, worked
together drafting this document.
Excerpts from the Declaration:
"We, the undersigned, believe that a
healthy food system is necessary to meet the urgent
challenges of our time. . .
". . . We believe that the food
system must be reorganized on a foundation of health:
for our communities, for people, for animals, and for
the natural world. The quality to food, and not just its
quantity (emphasis mine), ought to guide our
agriculture. . .
" . . . A healthy food and
agriculture policy:
". . . 2. Provides access to
affordable, nutritious food to everyone. . .
". . . 4. Upholds the dignity,
safety, and quality of life for all who work to feed us.
. .
". . . 5. Commits resources to teach
children the skills and knowledge essential to food
production, preparation, nutrition, and enjoyment. . .
". . .11. Enforces transparency so
that citizens know how their food is produced, where it
comes from, and what it contains. . .
"Our pursuit of healthy food and
agriculture unites us a people and as communities,
across geographic boundaries, and social and economic
lines. We pledge our votes, our purchases, our
creativity, and our energies to this urgent cause."
Although it is not lengthy, space
does not permit reproducing the complete Declaration in
this column. But you can read the Declaration's preface
and twelve points in its entirety when you visit the
site above. You also may provide comments, add your name
in support of the Declaration, or both. The goal is to
collect at least 300,000 signers, at which time the
Declaration will be presented to Congress.
If each faithful reader visits
www.fooddeclaration.org and then shares this column
and encourages one more reader to do the same, then I'll
know I'm not a still, lone voice echoing in the dark.
And I'm doing my job.
May our work together bring
affordable, nutritious food to every table in the New
Year. Happy Holidays!

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